Madiran wines are timeless. They all share the same ability to withstand the passage of time and aging in the cellar. When enjoyed young, after two to three years maturing, they express notes of red and black fruit. When in their prime, they reveal spicy and candied aromas.
Depending on the vintage, the “core-range” wines can be consumed as soon as they are marketed and for the following 5 years. It is worth keeping the “high-end” wines for two to three years before drinking and they can be aged in the cellar for 10 years and more.